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Cocina comida real : más de 100 recetas para realfooders

Ríos, Carlos, 1991-2020
In this book, the author explains what the eating patterns of a realfooder are, what changes they must make in their life to make a transition from consuming unhealthy products to healthy products and what are the myths around realfooder cooking. In the second part, the book presents more than 10...
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