Yiayia [electronic resource] : Time-Perfected Recipes from Greece’s Grandmothers
Miari, Anastasia2023
eBook
Think Stuffed Courgettes from Lesvos, ;a Cycladic Fourtalia, Corfiot spicy Bourdeto Stew, Ionian pasta dishes, Cretan Dakos salad, Watermelon Cake from Milos.Yiayia maps out the diverse dishes of Greece — far beyond the most commonly-known Moussaka, Greek Salad, and Tzatziki dip – through the fascinating recipes and stories of its Yiayiades. Follow Anastasia's journey through Greece as each yiayia welcomes you into their home – cook with them in their kitchen, learn their time-perfected techniques and read the memories that season this book. With stunning location photography and heartwarming interviews, you can discover the true food of Greece and the characterful grandmothers behind beaded curtains in white-washed homes.
Author:
Imprint:
[Place of publication not identified] : Hardie Grant London, 2023
Collation:
1 online resource (1 text file)
ISBN:
9781784886134
Language:
English
Subject:
BRN:
462481