Preserving the Italian way : a collection of traditional Italian casalinga recipes
Demaio, Pietro2021
Book
First published in 2008 and with more than 45,000 copies sold, Preserving the Italian Way is essential reading for anyone who wants to preserve their own food, reduce food waste and help keep cultural traditions alive. Pietro Demaio has meticulously collected family recipes handed down for generations from nonne and nonni all around Italy. Including how to preserve vegetables and fish in oil, vinegar or salt, how to make cheese, cure meats and dry herbs, and traditional methods for making bread, wine and liqueurs, this is the ultimate recipe collection for preserving enthusiasts.
Main title:
Author:
Demaio, Pietro, author
Imprint:
Sydney, NSW : Pan Macmillan Australia, 2021.©2021
Collation:
269 pages : illustrations (chiefly colour) ; 24 cm.
Notes:
Includes index."More than 100 tranditional recipes" -- Cover."A Plum book."
ISBN:
9781760789015 (paperback)
Dewey class:
641.40945
Language:
English
BRN:
394230