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Wild drinks : the new old world of small-batch brews, ferments and infusions

Flynn, Sharon2022
Book
Wild drinks is the definitive book on infusing, brewing and fermenting delicious and nutritious things to drink. Learn the basics of wild fermentation, discover drinks made from grains (from sake and carrot ale to rye kvass), or make apple cider, country wine and wild soda. Try your hand at water of milk kefir, kombucha, ginger beer and fruit vinegars, or explore the art of imparting flavour, with shrubs, flavoured waters, syrups and liqueurs - the options are (nearly) endless. -- back cover.
Author:
Imprint:
Wurundjeri Country/Richmond, Victoria : Hardie Grant Books, 2022.©2022
Collation:
223 pages : colour illustrations ; 24 cm
Notes:
Includes bibliography (pages 221) and index.
ISBN:
9781743796115 (hardback)
Dewey class:
641.2
Language:
English
BRN:
420997
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