Chu fang shi yan shi : zen me zhu zui mei wei, ru he chi geng jian kang
厨房实验室 : 怎么煮最美味, 如何吃更健康Wolke, Robert L.2024
Book
肉需要腌多久才能入味?喝脱脂牛奶比较不容易长胖?为什么豆子吃多了会放屁?天然调味料真的天然吗?反式脂肪到底是什么?本书为《厨房实验室:食物的物理化学奥秘》续作,书中收录的143个关于食物与烹饪的迷思,都来自沃尔克的报纸专栏“食物101”的读者。如果你常常因为五花八门的产品和广告而无从选择,如果你想精进厨艺、选对食品、吃得安心"--Publisher's description.
Main title:
Chu fang shi yan shi : zen me zhu zui mei wei, ru he chi geng jian kang / (Ying) Luobote L. Woerke zhu ; Liu Xiaoyi yi = What Einstein told his cook 2, Further adventures in kitchen science / Robert L. Wolke厨房实验室 : 怎么煮最美味, 如何吃更健康 / [英] 罗伯特 L. 沃尔克 著 ; 刘晓懿 译 = What Einstein told his cook 2, Further adventures in kitchen science / Robert L. Wolke
Author:
Imprint:
Guiyang : Guizhou ren min chu ban she, 2024.贵阳 : 贵州人民出版社, 2024.
Collation:
6, ix, 435 pages : illustrations ; 21 cm
Notes:
Translation of: What Einstein told his cook 2, Further adventures in kitchen science.In simplified Chinese script.
ISBN:
9787221179333 ((paperback))
Dewey class:
641.5
Language:
ChineseEnglish
Added title:
Subject:
BRN:
487951