Serend!pity : from truffles and champagne to corn flakes and coffee: stories of accidental success
Farinetti, Oscar, 1954-2022
Book
Did you know that your morning coffee could be thanks to a herd of energetic goats? Or that a forgotten ingredient is behind the invention of the beloved brownie? Who got the fright of their life discovering corn could pop? And which popular soft drink started out as a medicinal syrup? Oscar Farinetti, founder of high-end global food chain Eataly, presents this collection of insightful and entertaining interviews with leading artisan food producers, chefs, inventors and CEOs around the world. Reflecting on the accidental discoveries that gave birth to some of the world's most well-known gastronomic delights - including Nutella, the humble sandwich, French fries, the ice-cream cone, rum and balsamic vinegar - these serendipitous tales ponder humankind's never-ending quest to find something new, and remind us that our mistakes, our flaws, our failures, can often be the most essential ingredient in finding success.
Main title:
Serend!pity : from truffles and champagne to corn flakes and coffee: stories of accidental success / Oscar Farinetti ; translation, Barbara McGilvray.
Author:
Farinetti, Oscar, 1954-, authorMcGilvray, Barbara, translator
Work:
Imprint:
Collingwood, VIC : Black Inc., 2022.
Collation:
xiii, 285 pages ; 24 cm.
Notes:
Original Italian title: Serendipity: 50 storie di successi nati per caso.Translated from the Italian.
ISBN:
9781760643249 (paperback)
Dewey class:
641.3009
Language:
EnglishItalian
Added title:
BRN:
434668