Recipe and craft guide to Israel
Saul, Laya2012
Book
Presents information about Israeli holidays, highlighting recipes and crafts associated with them.
Main title:
Recipe and craft guide to Israel / Laya Saul.
Author:
Imprint:
Hockessin, Del. : Mitchell Lane, c2012.
Collation:
63 p. : col. ill., col. maps ; 25 cm.
Series title:
Notes:
Includes bibliographical references (p. 60-61) and index.
Contents:
The days of awe : Rosh Hashana and Yom Kippur. Egg challah with raisins -- Pomegranate greeting card -- Yom Kippur, day of atonement -- Festival of booths : Succot -- Sweet potato tzimmes -- Edible succah -- Festival of Light : Chanukah. Potato pancakes : levivot, or latkes -- Felt menorah -- Birthday of the Trees : Tu b'Shvat -- Salad with fruits -- Tissue tree -- Things aren't always as they seem : Purim. Hamantashen -- Make a mask -- Celebrating freedom : Passover. Matzah ball soup -- Eliljah's cup -- Independence Day : Yom Ha'atzmaut. Falafel -- Mizrach wall hanging -- Receiving the Torah : Shavuot. No bake cheesecake -- Magazine flowers -- The day of rest : Shabbat. Cholent -- Challah cover -- New start : Rosh Chodesh. Spicy fish.
ISBN:
9781612280813 (library bound)1612280811 (library bound)
Dewey class:
641.595694
Language:
English
BRN:
277792