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List view record 1: Food, Science, and the Human Body. Episode 7, Cooking and the Control of Fire
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Food, Science, and the Human Body. Episode 7, Cooking and the Control of Fire
2019
Roasting. Boiling. Baking. Grilling. When did our ancestors start cooking with fire, and how? Find out in this lecture that takes you back nearly 1 million years on a journey to find out how we evolved to eat our food cooked, whether using boiling stones or a butane torch.
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Food, Science, and the Human Body. Episode 7, Cooking and the Control of Fire
2019
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